焼肉 牛皇 西条店

[Miyazaki Beef Special Course] A luxurious moment with a special dish.

"I want to try different types of Miyazaki beef!" This premium course, made with Gyuou's special attention to detail, is perfect for those who want to compare different types of Miyazaki beef.This luxurious dish is made up of carefully selected, particularly high-quality cuts of Miyazaki beef.

First, start with domestic Torotan salt.This is an outstanding delicacy that stands out for its softness and sweet fat.

After that, we will serve each popular cut of Miyazaki beef in order, such as "Premium Fatty Rice," "Misuji," "Red Meat Top Rice," "Top Skirt Steak," and "Koune."You can enjoy the different appeal of each cut of meat, from texture and flavor to the amount of fat in each dish.

In addition to beef, the restaurant also offers the flavors of local brands such as Miyazaki-produced "pork loin" and "Hyuga chicken."The meal comes with namul, kimchi, and grilled vegetables to cleanse your palate, and dessert to finish off the meal, so you'll be left feeling satisfied until the very end.

The rice used is a blend of rice that goes well with yakiniku and is sourced from Hachidaime Gibe, a long-established Kyoto restaurant.It has an excellent aroma and texture, and comes with the added bonus of being able to have as many refills as you like.It enhances the flavor of the meat even more.

This course is Gyuou's most luxurious plan, aimed at those who want to truly experience Miyazaki beef.It is also recommended for anniversaries, business entertainment, and meals with loved ones.

*Due to the careful selection of ingredients, the cuts may change depending on the availability.Please note.