焼肉 牛皇 西条店

【Miyabi】~Quality over quantity, perfect for adult customers~ Enjoy today's carefully selected 4 types of lean meat, daily changing marbled beef, and seared sushi. 7 dishes in total.

For adult customers who say, "I like yakiniku (Japanese BBQ), but lately the fat has become too heavy..."

Gyūō proposes a new style of kaiseki cuisine that prioritizes quality over quantity, a meal that will delight your body.

The main course is a "Tasting Set of 4 Carefully Selected Lean Cuts," featuring cuts with less fat and bursting with rich, authentic meaty flavor with every bite.With our expert cutting techniques, you can enjoy the best possible condition for each part of your hair.Enjoy the fascinating world of thigh meat, with different cuts such as shin, rump, and inner thigh featured daily.

Of course, we haven't forgotten the delightful taste of melt-in-your-mouth marbled beef.

The daily specials, such as seared beef tartare, raw beef tripe, and beef brisket sashimi, as well as the "Today's Recommended Seared Sushi" that appears later in the meal, are served in small portions, which allows the flavors to truly resonate.The perfect harmony of the sweet fat and the rice makes this the ideal ending to a meal for adults.

Furthermore, after enjoying a "feast of branded meats" including Miyazaki-produced pork loin and Hyuga chicken, which offer a different kind of deliciousness than beef, we will finish with a special oxtail soup with a light and gentle flavor.This rich and flavorful soup, made by simmering leftover lean meat until it falls apart, is a specialty of our butcher shop and will quietly nourish both your heart and body.

Furthermore, the perfect "refill rice" for this elegant course is made with the finest rice carefully selected by Hachidaime Gihei, and is offered free of charge regardless of size."Enjoy the authentic taste, little by little, to your heart's content."A new hospitality from Gyuuou.

The course, named "Miyabi" (meaning elegance), possesses a refined quality and a well-balanced structure, reminiscent of savoring a kaiseki (traditional multi-course) meat meal.We promise an elegant and refined banquet for your special conversations and celebrations with loved ones.

Premium Lean Meat Feast Course [Miyabi] Course Contents (7 dishes in total)

Appetizer: Salad and kimchi platter

Specialty Dish: [Today's Elegant Specialty] (Seared beef tartare, raw beef tripe, beef cheek sashimi, etc.)

Salt-grilled: [Carefully Selected Salt-Grilled] Thinly Sliced Lean Meat Salt-Grilled

Main courses: [Today's selection of 4 types of lean meat for tasting], [A feast of branded meats] (Miyazaki Prefecture pork loin, Hyuga chicken)

Sushi: Today's recommended seared sushi

Finishing touch: Special oxtail soup

Dessert: Seasonal sorbet or soft serve ice cream

[Great perks]

★Refills of rice (large, medium, small) ¥0

[All-you-can-drink plan]

¥6,500 per person (¥7,150 including tax)

We highly recommend the premium all-you-can-drink option, which includes carefully selected wines that pair well with lean meat, as well as local Hiroshima sake.