焼肉 牛皇 西条店

[Weekend-friendly! Student Course] For students who don't want to compromise on taste or quality.

"I want to enjoy some really delicious yakiniku (Japanese BBQ) on a rare weekend!"

Responding to the needs of such students, Gyuou offers a "Student-Only Course."Our popular weekday-only plan is now available on weekends and holidays for an additional ¥200.

We offer a balanced selection of eight types of meat, focusing on flavorful cuts such as Wagyu short ribs and skirt steak, as well as beef tongue, pork jowl, pork loin, offal, chicken skin, and chicken thigh.With its satisfying portions and diverse flavors, it's perfect for a weekend treat of yakiniku (Japanese BBQ).

The rice used is a special blend for yakiniku (grilled meat) sourced from the long-established Kyoto restaurant "Hachidaime Gihei".Our freshly cooked rice, prepared with care for aroma and texture, is available in unlimited refills and pairs perfectly with meat.

Furthermore, it comes with a complimentary soft drink, making it a very satisfying experience.It's also recommended for meals with friends or after club activities.

This course is offered with the concept of "enjoying quality as well" rather than "price-first."This is a cost-effective and honest plan for students, saving you over 1,000 yen compared to ordering the same items individually.

[Available for ¥3,300 (excluding tax) on weekends and holidays].

*As this is a promotional item, the contents may change depending on availability.

*We require orders for two or more people, with one order per person.

This special weekend-only yakiniku (Japanese BBQ) experience is perfect for students who want to fully enjoy both quality and taste.